Welcome to Hawaiian Fresh Seafood At Centerpark Labs
At Hawaiian Fresh Seafood at Centerpark Labs, we celebrate the rich culinary heritage of Hawaii with a modern twist. Nestled in San Diego, our restaurant combines fresh, sustainable seafood and vibrant flavors to create unforgettable dishes. Guests rave about our poke bowls, featuring high-quality fish, and our signature Garlic Shrimp, reflecting the essence of island cuisine. With a casual atmosphere and outdoor seating perfect for relaxation, it’s an ideal spot for lunch or happy hour. Our commitment to freshness shines through, as we source local ingredients and bring the spirit of Hawaii to every plate, inviting you to experience culinary paradise.
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6835 Flanders Dr, San Diego, CA 92121, United States Hotline: +1 858-282-0591
Welcome to Hawaiian Fresh Seafood At Centerpark Labs, a culinary gem nestled in the heart of San Diego, California. Located at 6835 Flanders Dr, this vibrant eatery specializes in authentic Hawaiian poke and a delightful array of seafood offerings, including burgers and more. If you’re seeking a taste of the islands without leaving the mainland, this is the place to be!
As soon as you step inside, the casual atmosphere invites you to unwind. With outdoor seating and games available, it's the perfect spot for a leisurely lunch or a fun happy hour. The recently opened alcohol stand enhances the experience, making it a go-to place for those looking to enjoy delicious food paired with refreshing drinks.
Now, let's talk about the stars of the menu. Highlights include:
- Garlic Shrimp: A mouthwatering dish priced at $19.00, balancing flavor and freshness beautifully.
- Loco Moco: A traditional Hawaiian plate that promises comfort.
- Ahi Belly Bombs: At $18.00, these bite-sized delights are a must-try for sushi lovers.
- Beer Battered Fish & Chips: A classic dish for only $16.00, delivering crispy, tender fish that will leave you satisfied.
- Poke Bowls: Available in medium and small sizes, they are Hawaiian-style and loaded with fresh ingredients. The medium bowl is priced at $19.00, while the small is delightfully affordable.
The rave reviews underscore the restaurant's commitment to quality. Patrons have applauded the freshness of the fish, with Linda Mauch sharing, "Ordered the poke nachos and it did not disappoint... Atmosphere was nice, casual with games outside." Meanwhile, Madison Shepherd declares it "hands down the best poke" she’s encountered in California, with many dishes highlighted for their pristine taste and quality.
However, be prepared for potential wait times, especially on weekends. As Ilya A noted, the experience is well worth any delays, with customers often commenting on how the flavors transport them right to Hawaii. The authentic Hawaiian-style poke, especially the shoyu ahi and garlic salmon, has garnered significant praise, mirroring the island's culinary traditions.
In conclusion, Hawaiian Fresh Seafood At Centerpark Labs is not just a restaurant; it's a celebration of Hawaiian flavors and community. If you cherish fresh seafood and vibrant dishes served in a relaxed setting, this spot will undoubtedly impress. Don’t miss out on this San Diego treasure—prepare to indulge in a Hawaiian feast that’ll keep you coming back for more!
Have been hearing about this place for a long time. Ordered the poke nachos and it did not disappoint. Enough for two people, but I was greedy! After I finished it, I was happy, but really full. Atmosphere was nice, casual with games outside. They just opened a an alcohol stand as well, so great place for happy hour! Enjoy!
Maybe it is because I went here on a lent Friday but about 20 minute wait to get the counter to order. Food was worth the wait, I had the garlic salmon on the poki nachos. Their poki is served Hawaiian style so it is not a pick your ...
I recently visited Hawaiian Fresh Seafood at Centerpark Labs for the first time, and it was an incredible experience! ...
This is hands down the best poke Ive had in all of Californiadefinitely the best in San Diego! The fish was incredibly fresh and not overloaded with sauce like some other spots. They have so many options to choose fromwe tried the shoyu ...
Easily the best poke Ive had outside of Hawaii. The lines on the weekends are long, but truly worth it. Cant go wrong with the shoyu ahi and garlic salmon. The special of the day when I went was yellowtail, which was also phenomenal. Great open, outdoor seating area in a corporate lab space.
This place is amazing! Its probably the best poke I have had on the mainland. I tried 4 different kinds the taco and spam masubi. Everything tasted amazing, and I would definitely recommend it. Will be coming back more often. The only downside is the waiting time. Get there early.
This Hawaiian fish poke bowl is really tasty and we came back several times already. The owner has their boat to catch fresh fish and serve at this place. The quality is really good and you should definitely try it.
We came here eager to try their poke. I had the shoyu ahi and Kailua salmon, I think it needed some salt, but otherwise, it tastes fresh. I think the other thing that killed this poke serving is not using a good quality of short grain white ...